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Fantastic eats in downtown New Kensington showcased by Cafe Ramble

Fantastic eats in downtown New Kensington showcased by Cafe Ramble

Donna Hare of Higher Burrell hadn’t visited New Kensington in extra than 20 yrs. But a new food and commerce-themed occasion held there Saturday transformed that.

Hare and 5 of her good friends attended the 2022 Cafe Ramble & Spring Fling. The team claimed they all had been joyful to support regional enterprises — and examine out a “new” New Kensington.

New Kensington Mayor Tom Guzzo reported the function was established to highlight almost a dozen restaurants on Fourth and Fifth avenues and all of the little firms in New Kensington. It commenced at 11 a.m. and lasted until eventually about 3 p.m.

“This is an prospect for individuals from everywhere to occur down and attempt some fantastic food stuff. The Ramble celebrates our restaurants that have opened in our recent revitalization,” Guzzo mentioned.

Hare’s mate, Patty Twidwell of Upper Burrell, explained she experienced two favorites: the catfish from SoCal Mexicali Grill, which opened past thirty day period and the Kibbee, a Syrian speciality, from Eazer’s Restaurant & Deli, a effectively-established put throughout the street along Fifth Avenue.

“We’ve lived listed here our total lives, so we want to help the community organizations. The food stuff was fantastic,” Twidwell reported.

For Hare, browsing downtown New Kensington once more left her amazed. “I like the community vibe listed here,” she explained.

Members compensated $30 every for a ticket that included a wristband, map and obtain to exclusive food stuff and consume pairings offered at each individual collaborating cafe.

Voodoo Brewery offered a beef Wellington puffed pastry and a panetta goat cheese crustini, paired with beer.

The self-paced and guided “ramble” permitted members to go to every single company on their very own plan.


Joyce Hanz | Tribune-Review

Olivia Hare of Higher Burrell retains a ticket to the 2022 Cafe Ramble and Spring Fling held Saturday in downtown New Kensington. Participants commenced at Voodoo Brewery and a map highlighted far more than 30 little firms in the downtown region.


SoCal Mexicali Grill proprietor Sean Watson, who served extra than 200 Cajun catfish tacos by 1 p.m., said the party was nicely-received.

“It’s amazing and offers superior publicity for us,” reported Watson, who opened his Southern California-themed eatery at 700 Fifth Ave., the previous internet site of Tommy Chen’s China Bistro.

Mary Beth Lucas, 72, of New Kensington noshed on handmade hummus, catfish, stuffed breads and extra. Lucas claimed organizers need to take into consideration offering the celebration each individual three months. “I’m savoring my working day,” Lucas mentioned.

Alexis and Joe Nixon of Decreased Burrell selected to go to for what they get in touch with their “date day.”

“We desired to verify out the regional venues,” stated Alexis Nixon, who grew up in New Kensington. “Everyone has been so welcoming and pleasant.”

The few said they relished the baklava and coffee from Sweet Tillies, which opened in late 2020 to specialize in baklava, the layered pastry.

Guzzo explained Eazer’s, in small business for a lot more than 100 years, is just just one instance of all of the great points occurring in downtown New Kensington.

“This is an all-all around remarkable occasion,” Guzzo reported.

Joyce Hanz is a Tribune-Evaluation staff members author. You can call Joyce at 724-226-7725 , [email protected] or by means of Twitter .