Revolution Foodstuff names new CEO

Significant healthful geared up meals company Revolution Food items has introduced that Dominic Engels has been appointed as the firm’s new CEO, next in excess of 15 years of management by Founder Kristin Groos Richmond, who will continue on in her function as Chairwoman of the Board. Engels assumes day-to-day leadership of a enterprise that creates and distributes around two million foods a 7 days from its 8 culinary centers to school districts and charter educational facilities, group feeding packages, childhood schooling facilities, senior systems and afterschool youth plans in 23 states.

“It has been a great honor to establish and guide Revolution Foodstuff since co-founding the company in 2006 and I am amazingly proud of almost everything our group has attained to serve in excess of 500 million meals to communities close to the nation,” reported Groos Richmond. “In anticipation of even extra enjoyable and large-effects chances in advance of us, I am thrilled to welcome Dominic as CEO to build on the company’s momentum. Just after an extensive nationwide lookup, the Board, staff, and I felt self-assured that Dominic genuinely embodies our core values though also bringing an spectacular depth of encounter to the table.”

Engels served as CEO of Stone Brewing, the most significant brewery in Southern California, for four several years just before resigning in August 2020. Prior to Stone Brewing, he served as president of POM Excellent, identified for its pomegranate juice merchandise, immediately after doing the job for the corporation in Europe overseeing profits, advertising and operations for POM merchandise. His more than 25 decades of expert activity also incorporates foundational knowledge at consulting/exploration firm McKinsey & Company.

“I know that I speak for everyone at Revolution Foodstuff in thanking Kristin for her management and tireless commitment founding and scaling the corporation to make certain equitable accessibility to nutritious foods across the nation,” claimed Engels. “I am unbelievably excited to assume this new part and for the potential of the firm. We have an extremely talented group at Revolution Food items, and I am passionate about driving our ongoing dedication to operational excellence though continuing to innovate our meals for districts and educational institutions nationwide and deepen our impact on the life of food stuff insecure grown ups and seniors, making sure anyone has accessibility to wholesome meals.”

Engels begins his tenure at Revolution Food items at a time when the organization is in the approach of diversifying its functions from its main K-12 company, the place its purchasers involve Boston Public Schools and San Francisco USD, into new channels like grownup and family meals, senior meals and medically customized meals. Before this 12 months, it introduced its conversion to a Delaware Public Advantage Company pursuing a $60 million funding round led by investment business L2Stage and expense cash managed by Morgan Stanley Private Credit rating.

“Dominic came to Revolution Food items really encouraged for his well balanced leadership tactic that combines powerful business and brand name focus along with fantastic operational excellence,” said Kerstin Dittmar, Running Lover of L2 Issue, and Board member and trader at Revolution Foods who was on the Research Committee. “The Board felt that his approachable management type and in depth experience in big, mission-pushed meals and beverage firms made him an excellent suit to guide the upcoming chapter of growth for the firm.”

Established in 2006 to provide freshly prepared, balanced foods to students in the San Francisco Bay Region, Revolution Foods earlier this 12 months was regarded as one of Fast Firm’s “World’s Most Revolutionary Companies 2021” for the third time.

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